Downtown Restaurant Week 2012
About the Event
Downtown Restaurant Week (DRW) returns the week of August 20 – 26, 2012. Now in its 8th year, DRW has grown to 20 diverse and delicious destinations. Last year’s event attracted over 19,000 diners, so make reservations early to secure your table for this fabulous food event.
How Does it Work?
During Downtown Restaurant Week, there are no passes to buy, coupons to carry or cards to punch – patrons simply attend the restaurant of their choice and select from a special 3-course dinner menu for $25 per person, plus tip, plus tax.
Downtown St. Louis Restaurant Week is a splendid opportunity to rediscover a long time favorite or experience one of St. Louis’ hot new eateries. Reservations are highly recommended!
Add An Extra Helping
When paying your Downtown Restaurant Week check, consider an “Extra Helping” donation to Operation Food Search. One $5 Extra Helping provides a meal for a hungry family, two $5 Extra Helpings feeds 10 hungry children; five $5 Extra Helpings will feed 25 children.
Latest posts by DELUX Magazine (see all)
- Anisupe: Animation Comes to Life - Monday, October 1, 2018
- 5 Ways To Step Up Your Self-Care Game - Friday, September 21, 2018
- DJ TRIL: 12 Year Old Celebrity DJ Takes The Scene By Storm - Thursday, September 20, 2018